I. Product Description TC-EM-1 is a polymeric emulsifier, which is a low molecular weight, high electropositive organic polymer. It has followed advantages: 1. Easy to use, do not need cooking. Reduce cooking equipment for solid starch and lower down technical condition fluctuation for cooking the starch. 2. Use current water to dilute and prepare, without heating. 3. Provide a strong positive charge to the system 4. High emulsion stability II. Product Feature Appearance Red brown liquid Solid content % 25. 50±0.5 Ionicity Cation PH value 3.50~4.50 Viscosity(mpa.s/25℃) 60.0 …
