Sanghuang Betula Borealis tea, as the name suggests, is a tea made by fermenting two types of fungi, Sanghuang and Betula Borealis. Sanghuang is a precious medicinal and edible fungus, while Botrytis cinerea is also a common edible fungus. The combination of the two may have the following effects: 1. Immune regulation: Sanghuang is believed to have an immune enhancing effect, helping to improve the body's immunity and resist diseases. 2. Antioxidant: Both Sanghuang and Betula platyphylla contain abundant polysaccharides and antioxidants, which can help eliminate free radicals in the body and prevent aging. 3. Regulation of blood sugar: some ingredients in Sanghuang may help to improve insulin sensitivity and have a certain auxiliary control effect on diabetes. 4. Respiratory system protection: Due to its anti-inflammatory and antioxidant properties, Sanghuang Birch Brown Hole Fungus Tea may help improve respiratory health, alleviate symptoms such as cough and throat discomfort. 5. Anti…
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